Thursday, December 30, 2010
Saturday, December 25, 2010
Saturday, December 18, 2010
Tuesday, December 14, 2010
Hello Everbody!!! I can't believe the end of the year is almost here. INCREDIBLE!!! 2011. WOAH.
I am excited to announce that we will be offering Solstice/Christmas/New Year's Pies!!
HOLIDAY PIE MENU
all pies are vegan, handmade from scratch, and served in a recyclable tin. PLEASE ORDER 48 HOURS IN ADVANCE.
gluten-free chocolate hazelnut pie $30
in a handmade gluten-free oat & coconut crust, rich chocolate ganache covers toasted hazelnuts. topped with homemade salted hazelnut brittle, this pie is a show stopper.
*dovetail bakery is not a certified gluten-free facility.
salted caramel apple pie $25
this rich flaky double crust pie is full of organic locally grown apples and our own homemade salted caramel sauce. made with first pressing coconut milk this salted caramel adds a classy twist to a classic favorite.
pear & vanilla bean pie w/ pecan streusel $25organic bartlett pears sliced thin & flecked with real vanilla bean, piled high in a rich flaky handmade crust, then topped with crispy toasty pecan streusel. soft & fragrant, crispy & nutty, this pie is perfect at any occasion.
hours: tues-sun 7am-4pm
3039 ne alberta st.
portland, or 97211