DOVETAIL BAKERY FEATURED IN
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Look at those handsome Vanilla Bean & Apricot Jam Drop Scones!
Some of the treats available at Dovetail Bakery. Photo: Amaren ColosiMuffins, scones, cookies, cheesecakes and wedding cakes made without butter, cream or eggs? Huh? It just so happens that they’re all available at vegan bakeries in our fair city, thanks to a growing number of young, post-health-food-generation bakers committed to culinary creativity and the local-and-organic ethic.
There’s no need to be a card-carrying vegan to enjoy their sweet and savory offerings or to expect an inferior version of the muffins or quiche you find elsewhere. Do expect top-quality coffee. You’ll also likely find at least a small selection of gluten-free items.
THE COFFEE: Courier.
BEST SELLERS: Aunt Miriam’s Sticky Buns, Chocolate Chip Hazelnut Cookies, Salty Sweet Trail Mix Cookies, and Blueberry Muffins.